Gala apple harvest from the Golden Delicious and Kidd’s Orange Red apples in the 1930s by orchardist J.H. Kidd. Donald W. McKenzie, an employee of Stark Bros Nursery, obtained a US plant patent for the cultivar on October 15, 1974.
The Gala apple offers a mild and sweet flavor, non-uniformed in color, and is striped or mottled (marked with spots or smears of color) with overall orange color in appearance.
Of course, adding healthy fruits to your daily diet is wise. However, eating organic fruits is smarter. Why? No chemicals. Eating foods with minimal chemicals helps prevent early illness.
The sugar found in apples is fructose. When fructose gets consumed in whole fruit, it has little effect on blood sugar levels. In addition, fibers found in apples slow down the digestive system.